Sunday, February 24, 2013

mmm m ! a macaron recipe.

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Batter

1,75 dl almond flour
2,5 dl powdered sugar
2 egg whites
0,5 dl sugar
food coloring (I used blue and pink)


1. Mix the almond flour and powdered sugar together. Sift it to a bowl.
2. Put the egg whites in a big bowl and mix with a hand mixer until the eggs are frothy. Add the sugar and mix until the mixture is shiny meringue. Add food color of your choice until the meringue gets the color you want.
3. Add the almond mixture to the meringue in three parts by lifting the batter carefully. When the batter is well mixed put it in a pastry bag and pipe out circles.
4. Let them wait 30minutes in room temperature. After 30minutes bake in  a preheated oven in 150℃ for 10-15 minutes.

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For the filling, you can make your own. I didn't personally like the ones in my recipe book that much so we made our own for the blue ones. Basically you can make the filling from different kinds of buttercreams, cholocate, jams, cream cheese etc.

These instructions I found on the internet are more precise and helpful :)
click here 

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ps. If you have any questions about the recipe don't hesitate to ask :)

xoxo Maria

8 comments :

  1. That's great! Thanks for the recipe, I will soon try it, too. :)

    Greets, xoxo Anna

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    1. You're welcome! (: Hope they turn out good !

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  2. Oh macarons! I really love them! Maybe I'll try out your recipe when I find the time to do it!
    And thank you for your nice comment!

    xoxo

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    Replies
    1. :) Hope you'll find some time for baking macarons ! They are just so yummy.

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  3. Nam! Pakko kyllä kokeilla tota reseptiä joskus! :)

    ReplyDelete
    Replies
    1. Hihi kannattaa ! :) :) Macaronssit on kyllä niin herkkua !

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  4. Thank you for commenting and visting!Hm,they look delicious:)
    Maybe you'd like to take part in our 'show me your blog'?:)
    ellieslaurasfashion.blogspot.de

    ReplyDelete
    Replies
    1. :) You're welcome and also thank you too ! I'll check out your blogs "show me your blog" :)

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thanks for your comment ! kiitos kommentistasi ! :)